Bestsellers

One of TTG's genuine best-sellers — an exceptional Côtes de Provence rosé, a cut above the mass-produced pinks, with hand-harvested strawberries, red plum and raspberry.

iLauri's flagship Montepulciano d'Abruzzo - an intense, spice-framed red from a family-owned Abruzzo estate. Great with any Italian dish.

One of TTG's best-selling reds — a generous, oak-matured Cabernet Sauvignon Merlot (60/40) from the Borman family's Boschkloof estate in Stellenbosch.

A best-selling, certified-organic Marlborough Pinot Noir — French oak and gentle winemaking give layers of delicate fruit and fine tannins in a genuinely stylish glass.

One of our top-selling Marlborough Sauvignon Blancs — vibrant blackcurrant bud, thyme and passionfruit in the classic Tinpot Hut house style, served in Singapore Airlines Business Class.

A customer favourite in a beautifully balanced style — fresh pear, white peach and a touch of spicy nutmeg from multi-award-winning Marlborough producer Tinpot Hut.

An organic Bordeaux blend of Merlot, Cabernet Franc and Cabernet Sauvignon — black fruit, wild berries and a refined, food-friendly finish from Château Grand Français.

One of TTG's genuine best-selling reds — a smooth, 100% Tempranillo Crianza from family-owned Bodegas Navajas (Rioja Alta, est. 1918) with soft, well-structured tannins and a long, fine finish.

One of our top 10 best-selling wines — a silky, elegant Pinot Grigio delle Venezie with ripe apple, peach and a gentle floral lift.

An unoaked Abruzzo Chardonnay with crisp acidity and a bouquet of ripe apple, lemon and tropical fruit — an easy, food-friendly pour for seafood night or a summer aperitivo.

Rated 92/100 by winemag.co.za — a classic Rhône-style Syrah from Stellenbosch, spiced and structured with up to 10 years of ageing potential.

Rioja's finest: a Gran Reserva aged 4+ years in barrel and bottle for silky, robust depth. Tempranillo-Graciano blend from a historic Rioja Alta bodega.

A vibrant Sangiovese from Abruzzo with ripe red fruit and warm spice, aged in Slovenian oak for a smooth, easy-drinking finish.

A Syrah-led organic Cru Vinsobres — ripe red fruit, warm spice and silky tannins showcasing the Rhône Valley's signature depth and finesse.

A rich, beautifully balanced oaked Chardonnay from Stellenbosch - citrus, lime and a touch of apricot with a long, elegant finish.

Aged a minimum of three years in Joseph Perrier's historic Roman cellars, this Cuvée Royale Brut blends Chardonnay, Pinot Noir and Meunier into a fresh, refined, food-friendly Champagne. Rated 92 points by James Suckling.