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Certified-organic Marlborough Chardonnay scoring 94 points from Bob Campbell MW (The Real Review) — rich, textural and built for Burgundy lovers.
A rare native Italian white you won't find on every wine list - Pecorino from Abruzzo delivers zesty citrus and mineral freshness, vegan-friendly and wonderfully food-versatile.
A vibrant Marlborough Riesling — lemon sorbet, lime cordial and jasmine florals with mouth-watering acidity. Rated 94 Points, 5 Stars by Wine Orbit.
Winemaker Reenen Borman's Klein Karoo white blend (68% Colombar, 32% Chenin Blanc), featured in Platter's South African Wine Guide.
A rare dessert wine made only in exceptional years — this honeyed, fruit-rich Noble Late Harvest Semillon from Franschhoek's Bizoe was limited to just 1,200 bottles.
Rare White Rioja aged in acacia, not oak - silky, honeyed and full of ripe peach and citrus. A small-production find you won't see elsewhere.
A rare, limited-release Viognier — one of only a handful grown in Marlborough — certified organic from the Rapaura sub-region, with ripe peach, apricot kernel and a whisper of floral perfume from ten months in oak puncheons.
A cool-climate Marlborough Chardonnay from Tinpot Hut's own Turner Vineyard — whole-bunch pressed and naturally fermented, with 10 months on lees for ripe white peach, toasted hazelnut and elegant, integrated oak. Rated 94 points, 5 Stars by Wine Orbit.
A genuinely rare style — barrel-aged White Rioja from family-owned Bodegas Navajas, Viura-led and blended with white Tempranillo for a rich, creamy alternative to Chardonnay with smoky vanilla and baked-apple notes.