Products

A bone-dry Prosecco from Treviso with persistent bubbles, crisp green apple and delicate florals — classic Brut style from a producer devoted to careful, traditional winemaking.

Classic Swartland red — "Black" as in Swartland, meaning "black-land" — a savoury Syrah-Carignan blend (~75/25) of red and black berries with fine, fresh tannins.

A Rhône-style Grenache-Carignan-Syrah blend (50/40/10) from The Ahrens Family's Voor-Paardeberg vineyards in Paarl — juicy, savoury and well balanced.

Your personal pass to rare, small-production wines. Every month brings a new story, a unique bottle, and a fresh discovery. Perfect for you or as a thoughtful gift.

Six wines, chosen your way — all reds, all whites, or a mix — plus up to 15% off when you subscribe.

A luscious, gift-ready Marlborough Late Harvest Riesling — honeyed apricot and orange marmalade balanced by refreshing acidity, ideal for the holidays or a cheese board. Rated 95 points, 5 Stars by Wine Orbit (May 2026).

A textural Southern Valleys Grüner Veltliner — white peach and subtle peppery spice with mineral complexity, balanced by a long, dry finish. Rated 95 points, 5 Stars by Wine Orbit (May 2026).

A customer favourite in a beautifully balanced style — fresh pear, white peach and a touch of spicy nutmeg from multi-award-winning Marlborough producer Tinpot Hut.

A vibrant Marlborough Riesling — lemon sorbet, lime cordial and jasmine florals with mouth-watering acidity. Rated 94 Points, 5 Stars by Wine Orbit.

A cool-climate Marlborough Chardonnay from Tinpot Hut's own Turner Vineyard — whole-bunch pressed and naturally fermented, with 10 months on lees for ripe white peach, toasted hazelnut and elegant, integrated oak. Rated 94 points, 5 Stars by Wine Orbit.

A best-selling, certified-organic Marlborough Pinot Noir — French oak and gentle winemaking give layers of delicate fruit and fine tannins in a genuinely stylish glass.

One of our best-selling organic Sauvignon Blancs — vibrant tropical fruit and citrus with a smooth, concentrated palate and a long, pure finish.

Certified-organic Marlborough Chardonnay scoring 94 points from Bob Campbell MW (The Real Review) — rich, textural and built for Burgundy lovers.

An elegant, wild-fermented Marlborough Pinot Noir from top Burgundy clones — dark cherry, florals and warm spice with fine, savoury structure.

Certified-organic Marlborough Sauvignon Blanc and genuine award-winner — Champion Sauvignon Blanc and Riedel Wine of the Show at the 2025 NZ Organic Wine Awards, plus 94 points from Bob Campbell MW. Hand-harvested, wild-fermented, with gutsy capsicum, gooseberry and tropical character.